Smorgasbord of World and US Cooking (ages 8-12)

ID : 80498   
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Kids Cook! offers students the opportunity to develop hands-on cooking skills and engages them in safe, positive experiences with food and nutrition. Each class incorporates geography, history, nutrition, and physical activity components. In this class, you will learn how to prepare dishes from 3 areas of the world and 2 regions of the United States.  Note: A supply fee of $25 is due to the instructor at the first class (cash preferred).

Class Details

5 Sessions
Weekly - Mon, Tue, Wed, Thu, Fri

CE South Building

Kids Cook! Educator 



Registration Closes On
Monday, July 17, 2017 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/17/2017 - 7/21/2017 Weekly - Mon, Tue, Wed, Thu, Fri 9:00 AM - 12:00 PM Albuquerque, CE South Building  Map, Room: 110 Kids Cook! Educator