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Cooking 101

Course number : 03286   ID : 88842    Class Section : Spring 1
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Learn basic cooking techniques as well as developing new recipes to please all. You will learn how to read a recipe, how to put it all together in a timely manner and have the confidence to try new things. This class is a must for those who want to go forward in their culinary experience! You will learn knife skills, how to properly cut vegetables and fruit, and how use substitutions in recipes and have the same end result.

Class Details

1 Sessions
Weekly - Thu

Location
Jan's on 4th

Instructor
Janice Laird 

 

Notice

Please read:  A $15 food fee payable at start of class. UNM Tuition Remission eligible under Personal Enrichment.

Tuition: 

$65.00


Registration Closes On
Thursday, January 23, 2020 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/23/2020 - 1/23/2020 Weekly - Thu 6:00 PM - 9:00 PM Albuquerque, Jans on 4th  Map, Room: Kitchen Janice Laird